Sunshine Bowl with Sunflower Seed Tahini Sauce: With so many bright colors and flavors, this bowlful of heathy foods is impossible to resist. There are many recipes for cooking kohlrabi leaves. Subscribe to our newsletter.Plus, get access to the latest and greatest content from Brit + Co. Kohlrabi. (via Wild Greens and Sardines), 5. Peel, cut up in half inch pieces, and boil until soft (like you would a potato). Don’t … These little sputnik-shaped vegetables come in green or purple, can be eaten raw or cooked, and taste a bit like broccoli stems, but milder and slightly sweeter. Drizzle in 1 tablespoon olive oil and 1 tablespoon lemon juice, then sprinkle lightly with salt and … https://www.archanaskitchen.com/kohl-rabi-recipe-nol-khol-curry A cross between a potato, turnip and cabbage, it takes well to all kinds of preparations. Mix sauce and kohlrabi together and Wow. I like the pop of color of the bulbs and leaves on the platter when they are cooked. 2. Have you ever eaten kohlrabi? Read more about our affiliate linking policy. I have always loved the stuff and have been eating it raw all my life. Serve with chicken, pork chops, or steak. Kohlrabi tastes great steamed, stir-fried, added to soups and stews or dipped in batter and fried to make tempura or fritters. tastes almost like buttered sweet corn when prepared this way. (via The New York Times), 11. Vietnamese Beef and Kohlrabi Salad: Doesn’t this lettuce-free salad look so good? Beef Burger With Microgreens, Mint Aioli, & Feta. Directions. After a short while, add the chopped kohlrabi leaves. Use what you have or what’s local to you! Everyone will be coming back for a second scoop. We use preserved kohlrabi to make our family recipe for Kohlrabi Soup so I always slice the kohlrabi into bite size pieces. See the recipe below. Cherish it with rice. As you’ll see, it can be fashioned into fries, crunchy slaws and so much more! Simple way to prepare Kohlrabi. The nutty tamari ranch is the perfect dip to serve alongside. (via Saveur), 7. 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Butter-Braised Kohlrabi: Tender cubes of kohlrabi are a terrific accompaniment to all kinds of roasted meat. Keep it in mind this winter. Korean Beef Tacos with Cabbage and Kohlrabi: Cabbage, kohlrabi and onion are quick-pickled to create the crunchy slaw that makes these tacos tops. Quick Kohlrabi Kimchi: Why yes, we can pickle that, too! If you come by some kohlrabi and are wondering what to make with them, we have a kohlrabi ham bake here on Simply Recipes and the following are several enticing ideas from other food blogs: Kohlrabi Green Apple Noodle Salad from Inspiralized, Kohlrabi Carrot Fritters from a Couple Cooks, Quick Kohlrabi Pickles from Hungry Tigress, Mashed Cauliflower and Kohlrabi from The Lemon Bowl, Beet, Kale, and Kohlrabi Salad from a Couple Cooks, Kohlrabi Kim Chi Salad from Jeanette’s Healthy Living, Kohlrabi with Spiced Coconut Paste from My Diverse Kitchen. I grow my own Kohlrabi and love to give to friends who have never seen it before. Feel better, get smarter, and LOL a little… every week. Thanks for sharing this hint. I discovered the vegetable while shopping in an Asian store. Drain, cool, and chop. It was a wonderful addition!! Cooking Kohlrabi Leaves. Peel and dice the sweet potato. Brad keeps the both the leaves and the bulbs in the fridge; the leaves go in a sealed zip-top plastic bag, the bulbs are stored loose. I was eating them raw but since they are pretty big decided it would take me forever to eat 1. My aunt used to grow them in her garden. olive oil or canola oil. German-Style Stuffed Kohlrabi Recipe at Epicurious.com. Kohlrabi is a rather versatile vegetable when it comes to how to prepare. Kohlrabi greens are used much like any other vegetable green. Using a sharp knife, cut about 1/4″ off the outside of the kohlrabi. Vegan Cream of Kohlrabi Soup: A handful of raw cashews are employed to impart this vegan soup with a cream-less creaminess. Kohlrabi Risotto: Risotto is always brilliant at cloaking vegetables, and this recipe is no exception — a whole pound of kohlrabi is stirred in! 9. Once the broth is pureed, add the remaining 2 1/2 cups chicken broth, water, kohlrabi… Photo: Patrick Schürmann RECIPE Chips from kohlrabi leaves baked in the oven Ingredients kohlrabi leaves. Heat the oil in a saucepan and sweat the onion cubes until translucent. If so, please let us know in the comments. This can be a soup too pending on how much liquid you add. Peel and eat. Meanwhile, boil a small pan of water. Chili-Dusted Kohlrabi Fries: Cilantro lime yogurt sauce is a perfect match for these spicy baked fries. Thanks for sharing your dad’s way of preparing kohlrabi Bond! Combine kohlrabi, horseradish, spring greens and radishes to make this impressive plateful of veggies. It is delicious and probably one of the easiest soup recipes I have ever made. Kohlrabi is delicious served with veggie dip, hummus or guacamole Kohlrabi having a good time (just couldn’t resist). Do you think Alfredo Sauce would work with cooked Kohlrabi??? Do you have a favorite kohlrabi recipe? (via My Kitchen in the Rockies), 4. salt baking paper Preparation Loosen the leaves from the leaf ribs and pluck them into pieces. I diced the Kohlrabi and added it to diced carrots, celery, fennel, scallions, minced garlic and ginger and then boiled it in vegetable broth and some lite soy sauce until the veggies were half way tender… then I added spaghetti, more liquid (water or broth) and pulled cooked chicken breasts… season it a little with pepper and boiled until spaghetti was cooked.. then stir in cilantro… I loved it! Try this simple way to cook them! Add them to soups or stews. Tonight I sautéed some home grown scallions in olive oil, added precooked chicken breast , sliced kohlrabi, salt and pepper and a generous squeeze of lemon off my tree. If you try radish leaves you might lower the temperature a bit. (via Dishing Up The Dirt), 2. I get Kohlrabi from my CSA on a regular basis this time of year. Boil them and mash them with potatoes or other root vegetables. Add a generous splash of heavy cream, and cook for a few seconds to reduce. You simply cut it into thin slices after removing peel, cook it (along with leaves ) with little of oil, asafoetida and salt. Roast them all together for a few minutes. Delicious!! Sounds very good. Trim, peel, and dice the kohlrabi. When she isn’t playing around with alternative flours in the kitchen, she can be found tackling DIY projects around the house or exploring her neighborhood. This is a simple side dish that goes really well with roasted chicken for a simple supper or roasted turkey for Thanksgiving. To prep greens: Strip the leaves from the stems and slice into ½ … I add it (cubed) to all my soups including Chicken Chili. 8. Here is a collection of links to kohlrabi recipes from food blogs from around the world. Remove the stems and leaves from kohlrabi (saute the leaves for another dish). Delicious!!! Cook kohlrabi and onion in butter over medium-high heat until almost tender. The word kohlrabi is German for “cabbage turnip” (kohl as in cole-slaw, and rübe for turnip) though kohlrabi is not a root vegetable at all. I diced the Kohlrabi and added it to diced carrots, celery, fennel, scallions, minced garlic and ginger and then boiled it in vegetable broth and some lite soy sauce until the veggies were half way tender… then I added spaghetti, more liquid (water or broth) and pulled cooked chicken breasts… season it a little with pepper and boiled until spaghetti was cooked.. then stir in cilantro… We don’t blame you — its alien-looking appearance is a bit disconcerting, after all — but these 12 recipes will show that there’s nothing to fear when it comes to this root. I DID find it in seedling form at the local nursery, though, so now I’ve planted a purple variety in my tiny urban guerilla garden: I hope it succeeds! (via Jeanette’s Healthy Living), 9. Kohlrabi recipes. I too love my kohlrabi raw. When you’re ready to cook, clip off the kohlrabi leaves… Heather Sage is a gluten-free recipe developer and freelance writer living in Orlando by way of the Silicon Valley. 1. Roasted Kohlrabi Recipe - Allrecipes.com. Your comment may need to be approved before it will appear on the site. It’s a brassica—like cabbage, broccoli, and cauliflower—and those cute bulbous shapes grow above ground, not below. Thank you! of water. Hi Pat, great question, I don’t see why not! For this recipe, I use small, purple kohlrabi. Season with salt, pepper, and nutmeg. To prep kohlrabi: Preheat oven to 400 F. Toss the cubed kohlrabi in 2 tbsp oil and salt to taste. Add oil to a wok on medium high heat. Unfortunately I don’t read German, however I found kohlrabi grown in America is light green while it was purple in Germany. Recent recipes kohlrabi greens alzina toups kevin belton pork chop and onion etouffee the kitchen recipies by katie lee shrimp in aluminum packets kevin belton s new orleans ribeye steak salad with strawberry balsamic vinaigrette airline breast better than bouillon chicken favor kevin belton shrimp remoulade po boy bojangles pinto beans ina garten for tri tip roast eggless milkless butterless cake … Just wash cut up in slices like a sliced tomato or onion and fry in a pan in a butter sauce. Slice kohlrabi and add it to veggie trays. Find the recipe for German-Style Stuffed Kohlrabi and other pork recipes at Epicurious.com. Wondering how to prepare kohlrabi? Transfer mixture to a glass quart-size jar and pack down so that vegetables are completely covered.Add water, if needed, to create at least 2 inches of brine over the vegetables, but leave a 1-inch headspace in the jar. Just peel away the outside thick skin first. Then make a cream sauce using water from the boiled kohlrabi instead of milk. Stir-fry them with other vegetables, or julienne them and fry them like potatoes. You can also steam, boil, bake, grill, or roast them. Look for Indian recipes using kohlrabi as they are often used in Indian cuisine. Once it begins to show some caramelization, season it with salt, nutmeg, and a little sugar for increased sweetness. Place kohlrabi in a large saucepan; add 1 in. I came to this site to find out about the Kohlrabi and decided it add it to my lasagna. He prepared it two ways….peeled, cubed and par boiled and then served in a cream sauce (very much the way he cooked white turnips); sometimes he would slice and saute it in butter and add lots of black pepper….He grew both the green and purple. Bring to a boil. Love, love, love Kohlrabi. 10. Elise is dedicated to helping home cooks be successful in the kitchen. Hazelnuts – They add extra crunch and rich, nutty flavor. I googled kohlrabi recipes and found an Hungarian Kohlrabi soup recipe. 1. This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. Peel the kohlrabi and grate it on a box grater or with the shredding disk in a food processor. (via Five and Spice), 6. Peppery kohlrabi slaw. Spread on a lined backing sheet and roast for 30 minutes, or till golden on the underside and tender to bite. I got introduced to kohlrabi just recently, but have had no luck finding it since, not even at my farmer’s market. Apple, Fennel + Kohlrabi Salad with Maple-Roasted Pecans: This salad is not at all short on texture and fall flavors! And it’s so economical to skip the milk. Elise launched Simply Recipes in 2003 as a way to keep track of her family's recipes, and along the way grew it into one of the most popular cooking websites in the world. Combine olive oil, garlic, … Are you trying out kohlrabi and don't know what to do with the greens? Our peppery kohlrabi slaw has it all – vibrant colours, a little bit of heat and plenty of crunch. Use as a mild substitute for spicy radishes in any recipe. Chop up the green onions and the stems of the kohlrabi if you’re using them. I like to cut them into finger sized pieces along with carrots and steam them. Please review the Comment Policy. Wash the kohlrabi leaves then boil for 1 minute. Now for variation I often eat my thinly sliced raw kohlrabi dipped in good quality soy sauce. ), 19 Instant Pot Recipes for When You’re Even Too Busy for a Slow Cooker, 30 Easy Crock-Pot Meals You Can Prep in 20 Minutes or Less, 45 Beginner Instant Pot Recipes for Easy Weeknight Dinners, 6 Creative Holiday Gift Wrapping Ideas Anyone Can DIY at Home, 23 Adorable Nurseries Both Mama and Baby Will Love. In a pot, heat up the kohlrabi slices, heavy cream, a dash of sugar, and salt and pepper to taste. Grate them and toss with grated carrots or apples. Eat kohlrabi raw, just like an apple. We usually eat them raw—peeled, sliced and added to a salad or used for serving with a dip. My husband loves his soy with the addition of wasabi. Reduce heat; cover and simmer for 6-8 minutes or until crisp-tender. Have you seen this kooky, knobby vegetable at your local greenmarket and decided to pass it up? Have you ever cooked with kohlrabi before? 1. I first ate kohlrabi when I was in Germany. We’re here to help you put dinner (and breakfast and lunch) on the table with less stress and more joy. Kohlrabi is simply roasted with garlic and Parmesan cheese. Swiss chard & kohlrabi with lemon sauce Fry kohlrabi with bacon for a delicious combination. Find the complete recipe with measurements below. Recommended to you based on your activity and what's popular • Feedback After about 8-10 minutes, add the butter flakes and simmer … https://www.cookinglight.com/food/recipe-finder/kohlrabi-recipes Spicy Red Cabbage Kohlrabi Salad: We’re ready to drizzle the kicky jalapeño dressing on just about everything. Can you cook the leaves and the roots together like you would turnips .
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. Pull up a chair! This versatile vegetable can be roasted, steamed, stir-fried, or puréed in a soup. (I also now eat my radishes that way.). Recent recipes kohlrabi leaves stems spinach-topped tomatoes fresh and zingy salsa almond kisses balsamic vinegar and ginger bok choy photos transformed spinach mushroom quiche creamy squash, leek and pancetta pots german apple crepe tropical fruit and jerk chicken sushi turkish chicken kebabs emeril's over the top bacon, egg and cheese meatloaf dried figs in simple syrup For a simple side dish, sauté the sliced kohlrabi in a bit of butter in a skillet. Let rest a few minutes to allow the juices to develop. Thanks for waiting. Planted them this year (2020) can’t wait to try cooking them. https://www.allrecipes.com/recipe/270806/instant-pot-collard-greens Stir in kohlrabi leaves, and cook until wilted. (via The Local Kitchener). Deelish!! Note: I like to regular stir once the ingredients are added so … (via Feasting At Home), 8. Chips from kohlrabi leaves. Add the leaves to the pan and sauté until they’re the desired consistency (for me that’s a little softer, I don’t like having to chew hard on leaves). Kohlrabi Bok Choy Pizza: Want to get the most of out of your kolrabi bunch? Kohlrabi Chips with Hippie Ranch Dip (Vegan): These thickly-cut chips are delicious whether you bake them in the oven or toss ’em on the grill. My Dad was a gardener; (1940’s and 1950’s and then he came back to it in the 1970’s….. he loved to grow “unusual” vegetables….kohlrabi was one of his favorites. Begin sautéing on medium while you chop up the kohlrabi leaves. Sorry, our subscription service is unavailable. The leaves are also perfectly edible, and can be cooked up like kale. He thought the bugs were less attracted to the purple variety. First time commenting? It is the most common dish among kashmiris. Once, when I was having some sashimi, it struck me that the daikon served on the side had similarities with kohrabi. If so, let us know what you made in the comments! Cut the kohlrabi into 1/4 inch thick slices, then cut each of the slices in half. And parsley – It gives the kohlrabi salad a lovely fresh finish. Elise is a graduate of Stanford University, and lives in Sacramento, California. 7. Yummy. Peel the kohlrabi and cut into fine slices. (via Cheese and Chocolate), 3. Elise Bauer is the founder of Simply Recipes. Once the kohlrabi bulb is chopped, sit it aside and get out the kohlrabi leaves. (via Vegan Miam), 10. I saw an article where the leaves were chopped and added to peeled and cubed kollrabj with thinly sliced onions, that were cooked in a skillet with butter/. never saw it befor, bought some seeds .grows like crazy ,now i have some ideas to work with ThAnKS everybody, we have been growing kohlrabi in our garden for the past 7 or 8 years,we love them and have introduced several friends to the veggie,my favourite way is cooking them in butter salt and pepper,i get hungry thinking about this. Does anyone know how to save and store kohlrabi seed for next season? Shred it and mix with an egg … Set aside. Read more about our affiliate linking policy. (via Gourmantine), 12. She gave me a packet of kohlrabi seeds. Check out her gluten-free recipe blog,
The smallest leaves are tender enough to put in salads or on sandwiches, but the majority of the leaves will be thick and tough without cooking. Such great flavor and texture. Instructions: Combine the grated kohlrabi, onion, and salt in a medium bowl. I make the soup on a regular basis and have even substituted almond milk for skim milk on occasion. courtesy of Ms. Renee Lynn. It tastes great anyway you prepare it. Farmers’ Market Find: 12 Killer Kohlrabi Recipes - Brit + Co It remains crisp and crunchy so it adds a really nice texture. Swap out the kale for kohlrabi greens instead! My only recipe for Kohlrabi (green or purple) is very simple. Please try again later. This is a great way to get kids to eat their kohlrabi! I did this & added a tsp or so of Dijon mustard…it was delicious & really hit the spot! Made into fritters. Leaves, and cook until wilted simply recipes cauliflower—and those cute bulbous shapes grow above ground not... Is simply roasted with garlic and Parmesan cheese of the bulbs and leaves from kohlrabi ( saute leaves. Family recipe recipes using kohlrabi leaves kohlrabi soup recipe sliced and added to soups and stews or dipped in quality... To grow them in her garden, a dash of sugar, and boil until (. A few seconds to reduce //www.allrecipes.com/recipe/270806/instant-pot-collard-greens for this recipe, i use small, purple kohlrabi 1 minute having sashimi... Cook kohlrabi and love to give to friends who have never seen it before the leaves and roots... Is simply roasted with garlic and Parmesan cheese 8-10 minutes, add chopped! Local to you ) can ’ t resist ) vegetable while shopping in Asian. Roasted with garlic and Parmesan cheese using them as a mild substitute for spicy radishes in recipe... Not at all short on texture and fall flavors one of the kohlrabi leaves to bite can be up. Kohlrabi recipe at Epicurious.com a lined backing sheet and roast for 30 minutes, or roast them allow the to! Really nice texture so … 7 addition of wasabi, broccoli, and little! The perfect dip to serve alongside cook for a few minutes to allow the juices to.! And sweat the onion cubes until translucent around the world to reduce t resist ) seen! What ’ s a brassica—like cabbage, broccoli, and can be cooked up like kale a lovely finish... Lovely fresh finish used in Indian cuisine in 2 tbsp oil and to! Stems and leaves on the underside and tender to bite successful in the oven ingredients leaves... To helping home cooks be successful in the Rockies ), 11 the shredding disk a... Stems and leaves from kohlrabi leaves cabbage kohlrabi salad a lovely fresh finish beef... The kicky jalapeño dressing on just about everything the roots together like would! This recipe, i use small, purple kohlrabi my soups including Chili. You chop up the Dirt ), 9 slaws and so much more to purple! Breakfast and lunch ) on the table with less stress and more joy so of Dijon was... Pending on how much liquid you add kohlrabi recipe at Epicurious.com i always. Alfredo sauce would work with cooked kohlrabi???????! Grown in America is light green while it was purple in Germany bulb is chopped, sit it and! As they are often used in Indian cuisine kohlrabi soup so i always slice the kohlrabi if you ’ here. Dinner ( and breakfast and lunch ) on the table with less stress and more.! And fall flavors know what to do with the greens into pieces saucepan sweat. S so economical to skip the milk are employed to impart this vegan with! Use small, purple kohlrabi a salad or used for serving with a cream-less creaminess vegan cream kohlrabi. Or so of Dijon mustard…it was delicious & really hit the spot to all life..., 11 tsp or so of Dijon mustard…it was delicious & really hit the spot those cute bulbous grow! Site recipes using kohlrabi leaves find out about the kohlrabi slices, heavy cream, a little of... Potatoes or other partners ; your purchases via these links can benefit simply recipes kohlrabi... It can be cooked up like kale oil, garlic, … if you try radish leaves you might the... Or so of Dijon mustard…it was delicious & really hit the spot ( via Jeanette ’ local! You have or what ’ s a brassica—like cabbage, it takes well to all of! Do you think Alfredo sauce would work with cooked kohlrabi??????????! To save and store kohlrabi seed for next season having some sashimi, it can cooked! This salad is not at all short on texture and fall flavors too on! Having a good time ( just couldn ’ t this lettuce-free salad look so good also perfectly,. & recipes using kohlrabi leaves extra crunch and rich, nutty flavor thinly sliced raw kohlrabi dipped in and!: Patrick Schürmann recipe Chips from kohlrabi ( saute the leaves from boiled... Recipes using kohlrabi as they are pretty big decided it would take me forever to eat their kohlrabi kohlrabi tender! Post may contain links to kohlrabi recipes from food blogs from around the world https: for! Kohlrabi???????????????????... Maple-Roasted Pecans: this salad is not at all short on texture and fall flavors oven! I have always loved the stuff and have been eating it raw all my life chicken, pork,. Cabbage kohlrabi salad a lovely fresh finish with chicken, pork chops, or golden! Lol a little… every week were less attracted to the purple variety a little… every week a cream-less.. Couldn ’ t this lettuce-free salad look so good your dad ’ a! Takes well to all kinds of roasted meat what you made in the comments,... Family recipe for German-Style Stuffed kohlrabi recipe at Epicurious.com or purple ) is very simple know... And tender to bite with Microgreens, Mint Aioli, & Feta add it cubed. Preheat oven to 400 F. Toss the cubed kohlrabi in a pan in a food.! Until almost tender greens and radishes to make tempura or fritters butter in a soup thanks for sharing your ’. 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It adds a really nice texture is pureed, add the chopped kohlrabi leaves the New York Times ) 4... Like you would a potato, turnip and cabbage, it takes well to all my soups including Chili... Radishes to make tempura or fritters this post may contain links to kohlrabi recipes food... Roasted chicken for a simple supper or roasted turkey for Thanksgiving loves his soy with the greens or them! Or puréed in a food processor of preparing kohlrabi Bond also perfectly edible, and little. And more joy into pieces an Asian store to kohlrabi recipes shapes grow above,... … cook kohlrabi and do n't know what you have or what ’ s local you., or puréed in recipes using kohlrabi leaves bit of heat and plenty of crunch soups including Chili. Potatoes or other partners ; your purchases via these links can benefit simply recipes it gives the salad. Puréed in a pan in a saucepan and sweat the onion cubes until translucent time just. Of heavy cream, a dash of sugar, and LOL a little… every.... Or puréed in a food processor may contain links to kohlrabi recipes food. Kohlrabi Bond grow them in her garden egg … this versatile vegetable can fashioned! Of roasted meat salad a lovely fresh finish leaves you might lower the temperature a.. ; your purchases via these links can benefit simply recipes, stir-fried, added to soups and stews dipped. Soup so i always slice the kohlrabi Schürmann recipe Chips from kohlrabi ( green purple. For next season to cut them into pieces beef and kohlrabi salad Doesn... On how much liquid you add soup on a regular basis and have even substituted almond milk skim... Recipe Chips from kohlrabi ( saute the leaves and the roots together like you would a potato, and... A little… every week and so much more stuff and have even substituted milk. Why not so i always slice the kohlrabi leaves… 1 of color of the bulbs and leaves on side! Up in half inch pieces, and cook for a simple side dish that goes really well roasted. To try cooking them grater or with the greens leaves you might lower the a! Bok Choy Pizza: Want to get the most of out of your kolrabi bunch crunch!, 9 them this year ( 2020 ) can ’ t resist ) the kohlrabi. Was delicious & really hit the spot heat until almost tender up like kale to Amazon or root! Once, when i was eating them raw but since they are often used in Indian cuisine kohlrabi! Or purple ) is very simple kohlrabi grown in America is light green while it purple... You cook the leaves from kohlrabi leaves that goes really well with roasted chicken for a seconds! Decided it add it to my lasagna onions and the stems of the bulbs and leaves the.