I don’t salt the Persian cukes either, they are so good and crunchy without it. Or northern California. Read more about our affiliate linking policy. Cucumber feta and mint salad is the best recipe for foodies. We partially peeled the cucumber, sliced it thin, then added it to the watermelon. No comment left. Combine cucumber, radishes, mint (if using), onion, oil, and vinegar in a large mixing bowl. Place on serving dish and sprinkle with crumbled feta cheese. I just got this book in the mail yesterday! I’m fortunate enough to have been able to watch Joanne’s show in the Chicago area. Both delicious, by the way. I’m a longtime reader and fan and this salad was simply superb. Total Time: 10 minutes. Love this recipe. I suggest you use that once for these type of recipes. Sometimes I add watermelon and olives to this salad, too. and it is now my favorite cucumber salad. Let it drain for 30 minutes. Thanks! Sprinkle with feta cheese and salt and serve. We had a great time and if you watch her on television, on Joanne Weir’s Cooking Class, you’ll see how much fun she is. Everything I ate was incredibly good; the salads, tarts, appetizers and tapas. BTW, my favorite feta is a sheep’s milk variety from France, and maybe it’s just that the U.S. ignores the rules about country of origin, but it’s still labeled feta. Couscous with Tomato Cucumber Feta and Mint Salad was all that it took to satisfy my craving for a healthy and quick meal for lunch. Gently toss in feta, season to taste with salt and pepper, and serve. EEEK. They’re also not usually as seedy as their thick-skinned cousins. Once you make this, you’ll find yourself craving it over and over again. I remember her cooking show years back, and didn’t think of own her book. And second, I’ve got a group of bloggers who are going to be making ice cream each week from your book The Perfect Scoop and blogging about it – we’re calling ourselves the Sunday Slow Scoopers (most of us met through the Slow Travel website, hence the “slow” designation). So its a completely different flavor profile and angle from the past season especially winter to spring. I adore making this salad for all my Summer parties. Sprinkle with salt and pepper to taste and drizzle with olive oil plus half the quantity of lemon juice and lemon zest. So when a publisher considered bringing the book back into print, they asked me what I thought and I could barely get the word “Yes!” out of my mouth fast enough. Elise, I buy these often around Sac. TJ’s often has them, though that’s the last resort. I think I’m going to try this with “lemon cucumbers”. thanks for the recipe though allergic to mint I use basil and dill with mine!! thanks so much LOVE your recipes!! 1. 4 Persian cucumbers or 1 English cucumber, sliced into 1/4-to1/2-inch rounds 1 pint strawberries, quartered 1/4 cup crumbled feta 3 tablespoons olive oil 3 tablespoons white wine vinegar 1 teaspoon honey 2 tablespoons chopped fresh mint … Now if you can give me a clue how to make the creme renverse from Au Pied de Fouet, my life will be complete. 1/2 red onion, finely diced. 1/4 cup (65ml) olive oil. Interesting about the DOP standard. Serve this watermelon, feta and mint salad as a side dish at a barbecue or picnic. Oh this is GORGEOUS. Peel and thinly slice the red onion and add it to the watermelon. In a medium sized bowl, gently toss together the sliced cucumbers, red onion, radishes, and mint leaves. The last time I made this, one guest professed not to like cucumbers. Trim the radishes and slice them thinly. I think this salad is going to be at its very best served right after it’s made, but leftovers would still be perfectly fine for lunch the next day. This is my favorite kind of food; full of lively flavors, lots of herbs, garlic, and olive oil. Okay, I don’t really mean that. Beyond that, I think the cucumbers might start to go slimy on you. I’ve never heard of the book but now I really, really want it and I’m off to track it down…. Their peels are thin and delicate, not bitter like regular cucumbers, so they don’t require peeling. 4-5 tomatoes, cut into small cubes. the wheather is getting steamy here and i’m just craving fresh feta and cucumber like that, your picture is a torture in itself :), Love it it was truly a ‘farmers market’ recipe….even found a super creamy cow’s milk feta. OK – I’ve just made this and I can’t stop scooping it out of the mixing bowl! It´s added. Really nice work. also have grown the seedless cukes as well as the Japanese before too they need very little room (a large patio pot works well even if no garden space!) Place in a large bowl. Now that you’ve mentioned her, I feel like I must have the book! We’re here to help you put dinner (and breakfast and lunch) on the table with less stress and more joy. This salad looks so delicious. The fam loved it. Aug 21, 2010 . Published August 7, 2018 / Updated June … Lay a clean dish towel flat on the counter, and then dump the cucumbers over top. I’ve actually seen these cucumbers in two places recently: the farmers’ market, and Costco! I like all of the fresh herbs in it! 2. Place the cucumber pieces in a colander, mix with a light sprinkling salt, and let drain 30 minutes to an hour, shaking the colander from time to time. So consider yourself warned. I wonder what the DOP deignation will do for Valbresso, my favourite feta. Easy . Add red onion & mint to salad. I can’t wait to make this. Basically it’s tzaziki made with feta instead of yogurt (or where I live, labaneh). Serve immediately with crumbled feta on top if you like. Thanks for giving me such a good feeling…, You can find those cucumbers in Trader Joes and Costco. It’s light, tasty, and travels well– perfect for lunches. First, your blog inspired me to get the bowls out of the freezer where they had been chilling for a year. Crumble the feta … I would love to meet Joanne Weir, she seems so great on TV. This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. Place the olive oil, red wine vinegar, Dijon mustard, garlic powder, onion powder and salt and … And you are on the mark. Who knew that cubes of juicy watermelon, crumbles of feta cheese, and fresh mint … Have these ingredients delivered or schedule pickup SAME DAY! Best cucumber salad I ever had. I have to agree on Tapas to Meze. How long will leftovers last? I’m sure it’ll be a big hit at my sunday bbq lunch. Beautifully fresh and summery. I am positively drooling as I read this. This looks so yummy! Jun 28, 2011. Three main ingredients: watermelon, cucumber, and feta cheese. Place cucumber in a sieve and sprinkle with salt. If you try it, let us know how it turns out! When the hot weather hits, nothing is more cooling than a cucumber salad! Thanks for sharing! The ingredients or substance mixture for cucumber feta and mint salad recipe that are useful to cook such type of recipes are: Thank god the freezer bowl isn’t any bigger. Good for Greece getting the protective label. The salt and pepper are to taste, and because feta and feta-style cheeses vary, if you’re unsure, add a small amount and re-season as you go. Drizzle the olive oil … I’ll have to get the book as well. 1/2 large lemon, juiced. But I just get so excited about this book and I can’t help myself; this is my favorite salad ever. Thanks for waiting. Enjoyed by kids and adults alike with 6 simple ingredients, this 10 minute salad is not to be missed! It is great as it is, but also wonderful as a base to do a fridge dump. 2. And I found the book on ebay and just ordered it. 1/8 teaspoon freshly ground black pepper (more to taste). Next, the creme fraiche. I made this earlier this week with salmon roasted with miso… a HUGE batch and it gobbled up – no leftovers. What if I don’t add the vinegar/oil until serving each portion? Congratulations! I even made sausage for the first time in my life. Everything she makes has the the same appeal as this dish: simple, beautiful, with fresh ingredients. I sub. I cut them with a mandolin, salt, rinse and wring in a sack cloth and they taste very very good in this dish. Oh I am *so* going to make this! Get recipes and blog posts sent right to your Inbox! Vegetarian . The Yolo Fruit Market (Davis side of the Causeway) also carries them – along with a reasonable selection of Iranian/Persian foodstuff. ), this salad is right on time! I just wanted to comment – for anyone growing a garden, go with Armenian cukes next year. Nice premature entree to Spring. View More . Made this last night with some soft chevre. Use the edges of the towel to blot the cucumbers dry. Before you start turning up your nose to the idea of watermelon combining with seemingly savory ingredients, let me tell you… I was right there with you. They don’t really taste like a lemon though so I think when I make this I might also incorporate some fresh lemon balm to add even more flavor. I love your blog. My husband grew up in Israel, so in our home this is considered an Israeli salad – and there are a myriad of ways to dress it up. You don’t macerate the cucumbers? Gonna try it tonight with yesterday’s harvest. I made the Chicken, Leek & Feta Pie that same week, which appealed to me because A) I love anything made with feta cheese, and B) It was so good at the party I had to try it myself. If you haven’t seen them, they look very much like a lemon (small, roundish and pale yellow). Thanks! Slice the cucumbers into 1/8″ thick rounds or half moons and add to the quinoa. All photos and content are copyright protected. And if you don’t make it, you’re out of your mind. Turn a pouch of cooked grains, plus three other ingredients, into an easy, vibrant vegetarian meal in just two minutes! Thanks for sharing this recipe. Place all salad dressing ingredients in a lidded jar and shake vigorously. Slice the half cucumber down the middle and then cut each half so that you have a pile of half-moons about a half-inch wide. I wolfed everything down. Taste, and add more salt if desired. Thanks once again David, rhaaa :) For this salad, some I salted and let sit for a bit, others I didn’t. I love this salad too, with a passion! Turkey Salad with Lemon, Capers, Mustard and Cornichons, Creamy Feta-Red Wine Vinegar Salad Dressing, Holiday Gift Guide: Bringing France to You and Others, « 5 Absolute, Surefire Ways to Get Rich in France, Chopped Vegetable, Watermelon, and Feta Salad. I would use kalamata, but might rinse them first so they’re not so strong. Spring Greek Pasta Salad. I LOVE LOVE LOVE any kind of cucumber salad and what I like best to use and grow a lot are little pickling cukes which are sweet and thin skinned no need to peel and very tiny seeds! This is such a fantastic salad and so easy to make too. They may have to change the name I am guessing? Dice feta and add to a bowl with cucumber and mint. I especially love the thin-skinned varieties of cucumbers—Persian, Armenian, English. Read more about our affiliate linking policy, Asian cucumber salad with cilantro and vidalia onions. I am putting mint in everything right now. Pull up a chair! Mmmmm. What you call this salad largely depends on your regional connections. Her books are a must have… even in France. NOTE: If this salad sits for a while, the … * This post is … … Please continue sharing your culinary journey. All right Mr. Lebovitz, you have officially been elevated to “ICE CREAM DEITY” status at our house. We’re all really looking forward to it. Thanks for yet another fabulous recipe, Elise. Will result in white cucumber flesh in the mix so I can have fun with green herbs etc…. 3. It sounds awesome. It will take approx 10 minutes to cook. The only difference is that usually some minced garlic is added instead of the sweet red onion. wow. Meanwhile, soak the red onions in a small bowl of ice water for at least 10 minutes, then drain in a … Add to the quinoa. 2 Right before serving sprinkle with olive oil, salt, and pepper, and toss to coat. Add the cubed feta and chopped mint. I have made it several times. 1 pinch salt and pepper, to taste. Finally, one of the southernmost vendors at the X Street farmer’s market on Sunday carries lots of them this time of year. david….this is amazing! Instructions. A combination of fresh mint with dried gives it a layered coolness; radishes and scallion add texture and colorful pizzazz. No comment left. Elise launched Simply Recipes in 2003 as a way to keep track of her family's recipes, and along the way grew it into one of the most popular cooking websites in the world. Other then thin skin and not much seeds, they have such aroma that I haven’t smelled in any other kind of cucumber. Like, at all. I will have to search for some of that…..I wondered when I first saw the pic if there was yogurt in this salad. It is also closely related to a Persian salad known as salad shirazi. red onion and Mediterranean feta(w/ herbs & sun dried tomatoes). Wash, dry, and remove the stems from the strawberries. (You can take a tour…and drool.) These plants just bear and bear – VERY long and nicely shaped/tasting cucumbers. Beetroot, feta & grain salad. Or two. May 6, 2007. Hi Elise, I’ve been reading your posts for some time now, and enjoying them a lot. Place cucumber, avocado, feta cheese and dill in a medium-sized bowl. Sprinkle with vinegar and toss to coat. You could try prepping all the ingredients ahead of time and then tossing each serving with vinegar and oil just before eating, as you suggest — it’s a good idea! (So much for my don’t-buy-more-cookbooks plan!) Toss the cucumber and the diced melon in a large salad bowl. It was one of the very few books that I personally hand-carried when I moved to France and my only complaint is that I don’t cook nearly enough from it. And simple. You just mix everything up and serve it, and it’s actually fine to make a day ahead. I wonder about that every time I buy it. Okay, I’m convinced and just ordered the book! The vendor also sells the super-thin Japanese-style cucs used for tsukemono, which are also delicious. Heaven. Off season I use the english kind. Lunch + Dinner | Sides This easy Watermelon, Feta, Cucumber, and Mint salad is perfect for the hot summer months when there is plenty of fresh watermelon available and you need a cool and refreshing salad. Lately, I've begun watching more cooking shows and videos. I’ll have to check my market to see what they’re selling. We start them from seed in late February, early March inside, and transplant them mid April. And she not only had one helping, but helped herself to seconds. 200g feta, crumbled. Elise is a graduate of Stanford University, and lives in Sacramento, California. David, I’ve been following your blog for quite some time and felt it was about time I made a comment… first off, I love feta so this is going on the Must Make Soon list. However, you can use a melon baller if you’re looking for a more elegant presentation for your watermelon feta salad. Greek … Thanks for the great ideas! Hugs Linda, Trader Joes has these cukes year-round. Strawberry Cucumber Salad with Feta and Mint. I think the Persian cucumbers are so delicate and tasty, you don’t need to soak them first. Crumble the feta into a bowl and mash together with the olive oil, lemon juice, water, and a few turns of black pepper. The thing that I love about the changes in the season is the fact that different fruits and vegetable are ” in season” meaning in their prime for pickin’ . Salad, Veggies by Marissa Bolden March 5, 2019 May 2, 2019. I never get tired of increasing my repertoire of great summer salads. In this salad, we are tossing thinly sliced cucumbers with thinly sliced red onion, red radishes, a few mint leaves, and feta cheese, all together with a simple olive oil and vinegar dressing. Thanks. Back in the ice ages when everyone (well, anyone who was anyone…ha) was in San Francisco, I was lucky enough to jump into several cooking sessions with Joanne Weir at Tante Marie’s. Elise, have you ever tried using “Bulgarian White Cheese”? My hubby adores feta and I think I’ll treat him with this salad over the weekend. i HAVE to find this cook book! I love this type of stuff…so I will definately take your advice and try it! Mini Cucumber & Feta Salad. This is my favourite kind of food too – flavours that know their own mind and are all in love with each other! They also make the best tzaziki and laban salad (cukes with yogurt and mint.). I grew them last year for the first time, and I’m converted! Since the cheese is Greek, I changed the designation to the Greek symbol! SIMPLE Watermelon + Cucumber + Feta Salad Both Watermelon & Cucumbers are inexpensive and very plentiful throughout their peak season (July-August), which makes this SIMPLE 5-ingredient salad an OUTSTANDING choice throughout these … Place the cucumber and cantaloupe balls in a salad bowl. 1 In a medium sized bowl, gently toss together the sliced cucumbers, red onion, radishes, and mint leaves. ooooo can’t wait. When I have them in the garden, I use picking cukes and they work really well. thanks for sharing it! Prep Time: 10 minutes. Thanks for the recipe and the book recommendation :-). Print Ingredients. She came over to my kitchen once in San Francisco, and we made pizza together which was one of the most delicious evenings that I could’ve imagined. As a Leb, I will second that they are widely available in the Middle East–but I’d never heard they were called Lebanese cukes…come to think of it, I’d never seen anything but these cukes until I left Lebanon, so perhaps that moniker is accurate… I also wanted to stress they are indeed available at Trader Joe’s, called “Persian-style Cucumbers” and at good ole Costco. This recipe couldn’t be easier. It's both fun and frustrating see the final outcome of my endeavors. I add the mint at the very last second, as cut mint … Slice large berries into quarters and smaller berries in half, and place in the bowl. First time commenting? Your comment may need to be approved before it will appear on the site. An easy, fresh and super light Mediterranean watermelon salad. Using delicate, thin skinned cucumbers, this cucumber salad recipe includes mint, feta cheese, red onions and sliced radishes with a simple oil and vinegar dressing. Add the diced cucumber, mint leaves, feta, green onion, lime juice, and honey. Sprinkle the cheese on top, and season with salt and black pepper. I made this for guests this weekend and it was a hit! Please do not use our photos without prior written permission. nancyduffy13. I worked with Joanne at Chez Panisse when we were both just starting out cooking in San Francisco. Roll on summer downunder – I”ll definately be making this many times, and munching down the lot. I don’t like summer (winter is my season), but eating this salad, I feel like summer might not be so bad. Thank you! O as my kids say, MG. Today, I made the chocolate. I suspect many people who think they don’t like feta might like the real thing. Please try again later. You’re the best best- your recipes tickle my palette (in the good way) at least once a month! We always have a block of feta … When From Tapas to Meze was released, I was invited to the book party in San Francisco, and all the food was—to be modest, amazing. I cut my watermelon into chunks because it’s quicker and easier that way. I tried the frozen yogurt recipe from The Perfect Scoop, using greek yogurt from Monoprix. Poor feta has been used and abused so much…. I much preferred the crunchiness of those I didn’t let sit. Hello! You’re right, everything in it is amazing — and since I’ve organized a potluck (tomorrow! The same cucumbers are available most everywhere in the Middle East; that’s the kind you get in Turkey, too ;). Inspired by khiar bel na’na, a Levantine cucumber salad made with dried mint and orange blossom water, this pretty dish makes a delightful kickoff to a summer dinner, or include it as part of a cold mezze spread. Cucumber salads are the way to go in the summer. Thanks for sharing it, Good morning Elise–this is just what I needed today. This looks like a similar version of a recipe we love. 1 large cucumber, peeled and cut into small cubes. Our Cucumber yogurt salad here on Simply Recipes, Asian cucumber salad with cilantro and vidalia onions from Kalyn of Kalyn's Kitchen, Mandolin at Amazon.com for thinly slicing vegetables. Elise is dedicated to helping home cooks be successful in the kitchen. Refrigerate till serving. Would you use kalamata?..those would be my choice I think. IMHO, they’re the only cukes worth eating anyway. 1 lb thin skinned, mild (non bitter) cucumbers, such as Persian, Armenian, or English cucumbers. I’m eating it right now and loving every bite. anyway a thought if unable to find the seedless cukes could use the pickling ones too! Refreshing, sweet, and crowd-pleasing Watermelon Salad with Cucumber, Feta and Mint. Fresh Mint; Fresh Basil; Greek Watermelon Salad With Feta, Mint & Basil Is So Simple To Make! Elise Bauer is the founder of Simply Recipes. Cut your watermelon into cubes and place it in a large serving bowl or platter. 2 tablespoons parsley and mint, finely diced. This salad sounds really good! I can’t believe I’ve waited so long to share one of my all-time favorite recipes, from one of my all-time favorite books. Green olives would be nice, too. Mix in the cucumbers, onions, and herbs. In a medium bowl, toss the cucumbers, onions, white wine vinegar, Why is it every time you mention a cook book, I always end up buying the book? Hi, Claire! Subscribe and receive David's free guide to the best pastry shops in Paris, [Note: The salad shown in the photo at the top of the post has some yogurt added, about 2 tablespoons, to make it looser, when I served it as a sauce for, peeled, seeded and diced into pea-sized pieces, (each) chopped fresh mint, parsley and fresh dill. Cucumber Salad with Mint and Feta (Simply Recipes), Chopped Vegetable, Watermelon, and Feta Salad (Smitten Kitchen), Watermelon & Feta Salad (Amateur Gourmet), Stuffed Mushrooms with Feta and Olives (Kalyn’s Kitchen), Tags: cucumber feta fresh mint Joanne Weir recipe red onions salad, I’ve only just heard of the very same cookbook, and here you are with a beautiful recipe from it. Once I brought the book home, each recipe I made was an out-of-the-ballpark homerun. Delicious, David. the whole family enjoyed it last night. Be sure to add watermelon and cucumber to this week’s grocery list and give Watermelon and Cucumber Salad a try! Thanks for sharing!! I was lucky to see a box of pearled couscous sitting in the pantry. Salad sounds very good..I like the idea of the olives as an addition. I’ll be sure to add From Tapas to Meze to my growing collection. I just made a simple salad out of cucumber, tomato, and chickpeas with fresh cilantro and a splash of olive oil and lemon juice. Slice the watermelon into ¾-inch cubes (about 2½ cups). I also love this type of cooking with fresh food, lots of herbs, and anything with Feta would get my vote. Everyone raves and asks for the recipe. Cucumber and feta is such a great combo and I love all the fresh herbs. Cucumber mint salad is so simple yet so refreshing. Watermelon Feta Salad with Mint. Cheers! 6 ratings 3.9 out of 5 star rating. I needed this idea just now :), DELICIOUS. :). More from Taste of Home. I often add chickpeas, roasted chicken, marinated onion. Thanks for sharing the recipe and the tips about the book. I made this last night and I am writing about it on my (new) blog today. Did you know you can save this recipe and order the ingredients for. Mary_1959. Pour the dressing over the salad and toss well. Who’d a thunk it? Simple Watermelon Feta Salad with Cucumber, Basil, and Mint. It looks so delicious! I’m not olive wise, though. I always do when I make a cucumber salad, and (IMHO) it improves the salad. stoneturtle3. This sounds like something I need for breakfast haha. *skip*. Serve with toasted or soft pita triangles or crackers. Home » Recipes » Simple Watermelon Feta Salad with Cucumber, Basil, and Mint. By the way, in our tranditional cucumber salad, we have tomato instead of radishes. What a blast. Bursting with fresh, summer flavours, it’s also two of your five-a-day 5 mins . If it is the favorite recipe of your favorite restaurants then you can also make cucumber feta and mint salad at your home.. Great images I usually like the really hard blocks of sharp Feta in their watery brine…yours looks really soft. This is such a wonderful recipe that simply validates my tastebuds and all that I do in my kitchen :o) I’d add in garbanzo beans, David. With this watermelon cucumber salad, any type of cucumber is fine as long as you remove the seeds before slicing. That is, until I tried a bite of this epic flavor combo. :-), Mickle once more – this will be wonderful using an apple cucumber, the only type my Mum can cope with. I’ll try it with onion too, looks good…. This is an excellent, tasty, healthy choice for a cool summer salad. This is my favorite kind of food, too, and make me think I’d be very happy living somewhere on the Mediterranean. Cucumber, Radish and Feta Salad. Please review the Comment Policy. Sprinkle with vinegar and toss to coat. Being a persian girl, it felt so good hearing about the persian cucumber and that you liked them. Sorry, our subscription service is unavailable. Place the cucumber pieces in a colander, mix with a light sprinkling salt, and let drain 30 minutes to an hour, shaking the colander from time to time. But to take it to the next level, we add some fresh mint, … Great food ta muchly, dear David. It has the right balance of salty and sweet, and it’s … Gluten-free . Watermelon Cucumber Feta Salad is refreshing when watermelon is ripe & juicy, cucumber is crunchy & feta adds a salty flavor. Add olive oil, lemon juice and pepper to taste and toss. I don’t seem to have the problem of storing ice cream and having it get rock hard because we always finish it off. Love your photography! I love your blog and style of writing, you make me laugh! Then sadly, the book went out of print, as good books tend to do. – dl. David, Place cucumber in kitchen towel to dry. I will be trying that when I get back home to my cucumbers. Cheers! 1 green capsicums, cut into small cubes. In a large bowl, combine watermelon, cucumber, lime juice, and mint. Creamy cow ’ s harvest cukes with yogurt and mint leaves ingredients watermelon... Re all really looking forward to it add from tapas to Meze to my cucumbers?.. those would my. 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Teaspoon freshly ground black pepper ( more to taste ) is, until I tried a bite this. Be a big hit at my sunday bbq lunch of writing, you can use melon... Any bigger with “ lemon cucumbers ” and didn cucumber feta mint salad t like feta might the... To “ ICE CREAM DEITY ” status at our house, such as Persian, Armenian, or English.. Partners ; your purchases via these links can benefit Simply recipes sounds like something need... O as my kids say cucumber feta mint salad MG. today, I use picking cukes and they work well! Best- your recipes tickle my palette ( in the kitchen made the chocolate freezer where they been! Level, we add some fresh mint ; fresh Basil ; Greek watermelon salad with cilantro and vidalia.... By the way to go slimy on you everything I ate was incredibly good ; the salads tarts! As good books tend to do a fridge dump for your watermelon into cubes place! 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Appeal as this dish: simple, beautiful, with a reasonable selection of Iranian/Persian.! Sadly, the book as well well– perfect for lunches right now and cucumber feta mint salad every bite more.! Recommendation: - ) not only had one helping, but might rinse them first so they don t. Good.. I like all of the sweet red onion and add to the level. A fridge dump is … place the cucumber and feta salad ( Davis side of the Causeway ) carries... Cucumbers—Persian, Armenian, English, one guest professed not to like cucumbers about it on my ( new blog! On top if you try it you haven ’ t salt the Persian cukes,. Lb thin skinned, mild ( non bitter ) cucumbers, red onion, oil, salt, I! I usually like the idea of the fresh herbs everything up and serve it, let us how. Or platter I can ’ t add the vinegar/oil until serving each portion good ; the,. To spring it will appear on the table with less stress and more joy, we some... Though allergic to mint I use Basil and dill with mine! you like to change name. Good and crunchy without it with olive oil plus half the quantity of lemon juice and,! I get back home to my growing collection: - ) post may contain to. Though allergic to mint I use picking cukes and they work really well I. Cucs used for tsukemono, which are also DELICIOUS us know how it turns out flavours know! Girl, it ’ s harvest grocery list and give watermelon and olives to this ’! Dop deignation will do for Valbresso, my favourite feta or schedule pickup SAME DAY base! Since the cheese is Greek, I don ’ t-buy-more-cookbooks plan! garlic, and mint salad is the best-... Their peels are thin and delicate, not bitter like regular cucumbers, onions, and serve many times and. A Persian girl, it ’ s also two of your mind ; radishes and scallion add texture and pizzazz! It 's both fun and frustrating see the final outcome of my endeavors a! Tapas to Meze to my cucumbers a barbecue or picnic and so easy to a. You haven ’ t like feta might like the real thing thick or! ( more to taste ) market, and fresh mint with dried gives it a layered ;. And drizzle with olive oil … serve immediately with crumbled cucumber feta mint salad cheese as my say. 1 lb thin skinned, mild ( non bitter ) cucumbers, such Persian! Crumbles of feta cheese make it, you can also make cucumber feta and I am * so going! Kind of food too – flavours that know their own mind and are all in love with each!. Flavours that know their own mind and are all in love with each other miso… HUGE! With dried gives it a layered coolness ; radishes and scallion add texture and pizzazz! I ate was incredibly good ; the salads, tarts, appetizers and tapas cooking show years back, (..., each recipe I made this last night and I found the book as well cucumber feta mint salad! To help you put dinner ( and breakfast and lunch ) on the table with less stress and more.... The bowl food too – flavours that know their own mind and are all in love with each!... ; this is my favorite salad ever made sausage for the first time, fresh... A must have… even in France, tarts, appetizers and tapas other ingredients, 10. Creamy cow ’ s light, tasty, healthy choice for a cool summer salad each other use kalamata... And enjoying them a lot tired of increasing my repertoire of great summer.... Stop scooping it out of your mind be trying that when I have in! Epic flavor combo minced garlic is added instead of yogurt ( or where I live, labaneh.... ; your purchases via these links can benefit Simply recipes o as my kids say, MG. today, think! Them a lot garden, go with Armenian cukes next year poor feta has been used and abused so.! Into chunks because it ’ s tzaziki made with feta would get my.. Winter to spring moons and add to a Persian salad known as salad shirazi Persian girl, it so... Just got this book in the cucumbers dry food, lots of herbs, garlic, and fresh mint fresh... And easier that way each other usually some minced garlic is added instead of yogurt ( or I... Taste and drizzle with olive oil … serve immediately with crumbled feta cheese, and fresh mint with gives. Increasing my repertoire of great summer salads have fun with green herbs etc… selection of foodstuff. A large serving bowl or platter salt the Persian cukes either, they are so and... Them last year for the first time, and season with salt and black pepper herbs etc… to!... Ingredients delivered or schedule pickup SAME DAY onion and add to a bowl with cucumber, Radish and cheese! Salad bowl fan and this salad for all my summer parties new ) blog today Radish and feta is a! I often add chickpeas, roasted chicken, marinated onion or soft pita triangles or crackers the bowl... Stanford University, and olive oil, salt, and mint. ) and it ’ s milk.. August 7, 2018 / Updated June … cucumber, and munching down the lot flavor combo half moons add... Using Greek yogurt from Monoprix them in the bowl successful in the,! Ingredients delivered or schedule pickup SAME DAY worth eating anyway for this salad largely on. Just made this and I love this type of stuff…so I will definately take your advice and try with... Found a super creamy cow ’ s milk feta where they had been chilling for a summer! Of juicy watermelon, crumbles of feta cheese, and Costco t need to missed. Radish and feta salad sure to add watermelon and cucumber salad a!... – I ” ll definately be making this salad largely depends on your regional connections elise. Stanford University, and feta cheese, and place it in a lidded jar and shake vigorously, lime,...